TRADITIONAL MEAT & POTATO (6 PIE BOX)

Traditional Meat & Potato Pie – A Hearty Classic

Product Description

Our Traditional Meat & Potato Pie is a timeless favourite, packed with succulent beef steak and tender potatoes, slow-cooked with onions in a rich, flavourful gravy. All of this goodness is wrapped in our golden, crisp shortcrust pastry, delivering the perfect balance of texture and taste in every bite.

Allergens

Contains: Wheat, Eggs
May contain: Milk, Soya

Storage Instructions

Keep refrigerated for up to 2 days, or store in the freezer for extended freshness.

Cooking Instructions

• From Frozen: Bake for 30-35 mins at 200°C (Fan 190°C) or Gas Mark 5.
• From Fresh: Bake for 20-30 mins at 200°C (Fan 190°C) or Gas Mark 5.
• Microwave: You can microwave your pie, but for the best results, finish it in the oven to crisp up the pastry (nobody wants a soggy bottom!).
• Air Fryer: Suitable for air frying – refer to your user manual for best results.

Ingredients

Pastry: Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Rapeseed Oil, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Dextrose.

Filling: Beef Steak, Onions, Potatoes, Maltodextrin, Starch, Flavourings, Salt, Onion Powder, Sugar, Caramel Syrup, Guar Gum, Sage, Water, Spirit Vinegar, Caramel E150c, Tamarind, Acetic Acid, Cayenne Pepper, Cloves, Garlic Oil, Mixed Herbs, Black Pepper.

Nutritional Information

As our pies are handmade, nutritional values may slightly vary. The following is an estimate.