VEGETARIAN / VEGAN POT PIE (6 PIE BOX)

Hearty Vegetable Pie – A Wholesome Comfort Food

Product Description

Packed with fresh, vibrant vegetables, this pie is a true celebration of wholesome ingredients. Featuring a delicious medley of carrots, swede, potatoes, garden peas, and onions, all lovingly cooked in a rich, savoury gravy. Expertly seasoned with herbs, black pepper, and a splash of Henderson’s Relish, this comforting pie is bursting with flavour and goodness. Wrapped in a crisp, golden shortcrust pastry, it’s the perfect plant-based delight.

Allergens

• Contains: Wheat

Storage Instructions

• Keep refrigerated for up to 2 days or store in the freezer for extended freshness.

Cooking Instructions

These instructions are a guide only. Ensure the pie is piping hot throughout before serving.

• From Frozen: Bake for 30-35 mins at 200°C (Fan 190°C) or Gas Mark 5.
• From Fresh: Bake for 20-30 mins at 200°C (Fan 190°C) or Gas Mark 5.
• Microwave: Possible, but for the best results, crisp the pastry in the oven.
• Air Fryer: Suitable for air frying—refer to your user manual.

Ingredients

Pastry: Wheat Flour, Vegetable Oils (70%) (Rapeseed Oil, Palm Oil, Palm Kernel Oil), Water, Salt (1.32%), Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D.

Filling: Potatoes, Leeks, Swede, Carrots, Peas, Onion, Maltodextrin, Starch, Flavourings, Salt, Onion Powder, Sugar, Caramel Syrup, Guar Gum, Sage, Water, Spirit Vinegar, Caramel E150c, Tamarind, Acetic Acid, Cayenne Pepper, Cloves, Garlic Oil, Mixed Herbs, Black Pepper.

Nutritional Information

As our pies are handmade, nutritional values may slightly vary. The following is an estimate.